01 / Contract Profile
121NTB21C0237 Federal Contract Award
Agency code 12K2
2000007946/4210005546/WHEAT, HARD RED WINTER BULK
02 / Contract Size and Status
What is the recorded size and timing of this contract?
03 / Spending Trend
121NTB21C0237 contract spending by fiscal year
Annual net obligations across the complete period available for this agency and PIID, from the first recorded fiscal year through the latest contract action.
| Fiscal year | Net obligations | Actions | Change |
|---|---|---|---|
| FY 2021 | $14.61M | 1 | — |
04 / Federal Buyer
Which organization manages this contract?
| Department | Contracting agency | Contracting office |
|---|---|---|
| AGRICULTURE, DEPARTMENT OF | AGRICULTURAL MARKETING SERVICE | USDA AMS WBSCM |
05 / Contractor
Who holds this federal contract?
UEI ECRJDEWJ8JP5 · CAGE 4SDZ7
06 / NAICS Industries
Which industries classify this contract?
| Code | Description | Obligations | Actions | Share |
|---|---|---|---|---|
| 311999 | ALL OTHER MISCELLANEOUS FOOD MANUFACTURING | $14.61M | 1 | 100.0% |
07 / Products and Services
What products or services were purchased?
| Code | Description | Obligations | Actions | Share |
|---|---|---|---|---|
| 8945 | FOOD, OILS AND FATS | $14.61M | 1 | 100.0% |
08 / Place of Performance
Where is the work recorded?
ZIP 775470004
09 / Contract Actions
What modifications and obligations were recorded?
| Signed date | Modification | Obligation | Contracting office | NAICS | PSC |
|---|---|---|---|---|---|
| Jul 20, 2021 | Base action | $14.61M | USDA AMS WBSCMOffice code 121NTB | 311999 | 8945 |
10 / Reading the Contract
How should this award record be interpreted?
Read the PIID as a transaction history, not as a single purchase price. Net obligations combine the base action with later increases, reductions, corrections, and deobligations recorded under the same contract.
Verify the buyer
Agency and office identify who manages the procurement relationship.
Follow modifications
Each action can change funding, scope, dates, or administrative terms.
Compare the market
Use NAICS, PSC, and the contractor profile to identify related buyers and competitors.